• Bright yellow scrambled eggs on toast with a ruby red Dulse seaweed garnish
  • Clear glass with floral petals and ruby red Dulse floating in a gin cocktail held in front of a garden background
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Dulse Dried Seaweed Snack 7g | Wild & Briny

Dulse Dried Seaweed Snack 7g | Wild & Briny

$8.50
$8.50
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Dulse Seaweed Snacking Pieces

Dulse is the pirate of the seaweed world — flamboyant, sultry and untamed. Unlike our Dulse Flakes (perfect for sprinkling), these are whole wild-harvested pieces. 

Just tear open the pack and eat it as it is, use on platters or add to cooking. 

New to eating seaweed? Start here. Dulse pieces are chewy, savoury and salty — closer a good beef jerky than anything "sea-flavoured." It's become known as the "bacon of the sea", and you'll be surprised how difficult it is to resist a second piece.

How to Enjoy Dulse Pieces

  • Straight from the pack as a savoury snack, any time of day
  • Torn over salads or avocado toast for extra texture and a smoky hit
  • Alongside a cheese board or charcuterie plate — it holds its own next to cured meats
  • Use whole or chop into salads and cooked dishes 

Flavour Profile

Smoky and salty — the "bacon of the sea."

Did You Know?

Dulse's deep ruby-red colour comes from phycoerythrin, a natural pigment rich in polyphenols. You may notice a fine white "bloom" on some pieces — that's natural sea-mineral crystallisation, a mark of quality, not a fault.

Ingredients: Palmaria Palmata 100%
Sustainably wild-harvested, product of the United Kingdom.

 

Shipping

We deliver to Australia only.

Free shipping over $200
Applies to products purchased through our online store only. Free postage/shipping does not apply to Seaperia Meal in 20kg bags, or pallet lots.

Orders under $200
Flat rate $12 shipping

Orders generally leave within 1 working day of payment being received. We will do our best to ensure that orders are dispatched promptly after an order has been placed.

Online domestic orders are sent Australia Post from Melbourne.

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Grahame West and the sales director of Algea standing on a boat ramp in Norway holding Ascophyllum nodosum seaweed.

Australia's Original Seaweed Specialists

Family-owned since the 1970s, Seaweed Enterprises Australia has led the Australian seaweed industry for over 50 years.

Founder Grahame West—widely known as“The Seaweed Man”—is regarded as a pioneer in the use of North Atlantic seaweeds for plant and animal health.

Backed by decades of hands-on experience, our Seaperia brand sources only the finest wild-harvested seaweed, working closely with trusted processors in Norway, Ireland, Iceland and the UK.